Critically Acclaimed Hospital&Hotel Plastic Linen Trolley/Garment Delivery Truck For Collecting&distributing Linens
Material |
Virgin Polyethylene(PE) |
Size |
41.34"(L)*27.56"(W) *32.28"(H) |
Usage |
laundry center,hospital,school, hotel etc |
Caster |
Four of 5 inch strong casters, two fixed and two swivel. |
OEM&ODM |
Available |
Caster Size |
127mm |
Craft |
Rotational molding |
Color |
Yellow, Blue or as per customers' requirement |
Net weight |
22kg |
Load capacity |
300kg |
Capacity |
450L |
Laundry management system
1、 The indoor sanitation cleaning of the laundry room shall be divided according to the division of labor, and the responsibility area shall be defined. It shall be cleaned before and after work every day; Outdoor sanitation is on duty in turn and cleaned once a week
2、 The laundry equipment shall be kept clean, and the ironing equipment shall be wiped and maintained every day; All machinery and equipment shall be scrubbed and cleaned before off duty to ensure no stains and oil stains
3、 The key of the laundry room shall be kept by a specially assigned person and the key manager in the equipment. Private allocation is strictly prohibited
4、 Safe operation procedures and equipment maintenance system for laundry machines:
〔1〕 Laundry equipment shall be operated by laundry technicians, and other personnel shall not use it; Operate in strict accordance with the regulations. It is strictly forbidden to operate against rules or operate under overload of equipment; The equipment shall be wiped frequently to keep it clean and free of dust
〔2〕 Before operation, the machine and electrical facilities must be checked to see whether the screws are loose, whether the systems of each group are in good condition and whether the safety protection facilities are arranged in good condition; In case of any fault or part damage, repair and replace it when necessary
〔3〕 In case of abnormal sound, odor or abnormal operation, stop the machine immediately for maintenance. It is strictly prohibited to operate the equipment with faults; The transmission device shall be injected with lubricating oil every three months, and shall be maintained and overhauled every six months and throughout the year
〔4〕 The maintenance personnel of laundry equipment shall not leave their posts without authorization. In case of any safety accident, they shall deal with it in time; In the washing process, the technical personnel shall strictly control and do a good job in command; Cut off all power and water valves, close doors and windows, and do a good job of fire prevention, theft prevention and damage prevention before going off duty
5、 Laundry safety and fire prevention system
〔1〕 Everyone should keep fire alarm in mind, and call the police in case of fire danger and fire; Smoking is strictly prohibited during working hours, and it is strictly prohibited to pull temporary wires privately; Make sure everyone knows the switch position of the equipment, and switch off the power in case of emergency
〔2〕 Know the position of the main switch of power supply and water source, be calm in case of danger, take measures in time, strengthen the inspection of hidden dangers in the laundry, and deal with exposed wires in time if found; Do not store inflammables and explosives under the switch. Do not stack any articles when people walk through the switch to ensure that the fire passage is unblocked
Laundry standards and procedures
. wet cleaning standards and procedures:
1] before operation, check whether the power supply and machine equipment are in normal condition, and prepare various detergents and other washing supplies to ensure normal daily consumption
2. Before washing, the cloth and clothes shall be checked and classified, and washed in batches according to different textures and colors. The guest clothes and the guest washing cloth shall be pasted with coding tapes respectively
3. If any leftover items are found during the inspection, they should be handled promptly. If the guest has any leftover items, they should be handled according to the lost and found procedure
4. Appropriate amount of detergent shall be prepared according to the variety, texture and quantity of the cloth to be washed. The heavily soiled cloth or clothes shall be put into the machine for cleaning after special treatment The backwashed cloth shall be operated according to the backwashing procedure
5. Put the cloth or clothes into the washing machine according to the standard, and inject cold water for pre washing
6. Inject warm hot water in advance, add detergent, set the washing intensity and time according to the fabric material and the degree of dirt, and heat it for main washing White fabric shall be rinsed with chlorine bleach; Colored fabrics should be bleached with oxygen; During operation, pay special attention not to stain the chlorine bleach on the non white fabric
7. Drain the water after the main washing, inject clean water for rinsing, and determine the rinsing times according to the service time of the fabric
8. Rinse repeatedly with clean water until the cloth or clothes are cleaned During the last cleaning, neutralizer shall be added and slurry powder shall be added as required
9. Dehydrate and dry the cloth or clothes, and turn off the washing machine Remove cloth or clothing
10. Check the washed clothes and cloth in strict accordance with the quality standards, and re wash the unqualified ones
11). The washed clothes and cloth shall be dried, and those to be ironed shall be sent to the ironing team, and the washing records shall be made
2. Dry cleaning standards and procedures:
1] before operation, check whether the power supply and machine equipment are in normal condition, and prepare detergent and other dry cleaning tools
2. The dry cleaners shall check and classify the clothes and wash them separately according to different textures and colors
3. Check the clothes pocket, and take it out if there is any foreign matter If any leftover items are found in the guest's clothes, they shall be registered and handled according to the guest's procedures
4. According to the variety, texture and quantity of laundry, appropriate washing solvent shall be reasonably provided
5). Parts with special stains on clothes (such as neckline and cuffs) shall be treated locally with volatile washing solvent The volatile cleaning solvent is usually tetrachloroethylene
6. Put the clothes into the dry cleaner and inject tetrachloroethylene for washing. Soap oil can be prepared as required
7. Set different washing time according to the dirt degree of clothes, and carry out cyclic cleaning
8. Discharge the solution, dry the clothes, and conduct secondary washing depending on the circumstances
9. After drying the clothes, turn on the hot air for drying
10. Use low-speed cold air to cool clothes
11. Turn off the washing machine and take out the clothes If necessary, brush off the fluff on the surface of the clothes
12. The washed clothes shall be inspected in strict accordance with the quality standards, and the unqualified clothes shall be re washed
13. Send the washed clothes to ironing and make washing records
3. Flat ironing standards and procedures:
1] before operation, the staff shall check whether the facilities and equipment are in good condition to ensure that the machine is safe and free of hook
2. Turn on the ironing machine and turn on the steam for preheating Set the speed and temperature according to different cloth and make preparations before operation
3. Place the wax cloth on the flat ironing machine for repeated rolling operation Pay attention to waxing and avoiding astringency of flat ironing belt
4. Classify the washed linen, and avoid dropping the linen on the ground during operation, resulting in secondary pollution
5. When ironing, place the cloth flat on the ironing belt to make it roll in and flatten naturally Pay attention to safety during operation to avoid contact between fingers and rollers
6. The ironed cloth shall be stacked according to the standard, and the washing quality shall be checked to see if it is qualified and damaged. The unqualified cloth shall be sent back for washing, and the damaged cloth shall be picked out separately and handed over to the cloth room for treatment
7. Send the ironed and folded cloth to the cloth room for handover
8] turn off the steam after the work, and turn off the machine after the roller is accurate to avoid damage to the hot belt
9. After the work is completed, turn off the equipment at the same time, cut off the power supply, and do a good job of inspection and cleaning
4. Standards and procedures for receiving and distributing guest clothes:
1] when cleaning the room, the room attendant shall report the guest's washing clothes to the laundry at the same time
2. The guest clothes receiver shall collect the guest clothes on the floor level by level within the specified time, and remind the floor staff to check In case of urgency, put down your work and collect it at the floor on time
3. Hand over the washing clothes to the floor staff The laundry list should be filled in by the guest. If the guest does not fill it out, he should fill it out for the guest and ask the guest to sign for confirmation If the type of washing (dry or water washing) is wrong, the guest should ask the guest before changing If the guest is not in, confirm whether the guest needs washing and ask the floor administrator to sign on his behalf
4. The mailman shall check whether the room number, \\\\\\\\\\\\\\\\\\\\\
5. Check the guest's clothes for damage, special stains and leftover items in the clothes If there are any leftover items, they should be returned to the guest at the same time. When the guest is away, they should be handed over to the housekeeping center for disposal If the guest's clothes are damaged or have stains that cannot be removed, it should be pointed out to the guest and noted on the laundry service sheet
6. After checking the guest clothes, ask the floor staff to sign on the handover form for confirmation and send it for washing
7. The customer's laundry clerk shall fill in the price according to the actual washing quantity and put the first copy of the laundry list on the stub; The second copy shall be handed over to the Housing Service Center for recording; The third copy will be handed over to the guest after the guest's clothes are washed
8. After the guest clothes are collected, they shall be coded and classified, and handed over to the dry and water cleaners for cleaning, and the handover of relevant special matters shall be done well
9. After washing, check the laundry list and the code of the clothes, return them to the floor within the specified time after they are correct, and check the washing quality. If there is any unqualified clothes, they should be washed back in time. It is strictly forbidden to return the unqualified clothes In case of urgent guest clothing, it should be returned on time as required by the guest
10] return the washed clothes to the floor and hand them over to the floor attendant. After the handover is correct, ask the floor attendant to sign for confirmation
11. Summarize the number of washing pieces and amount of the day, fill in the "daily laundry report" accurately and do a good job of archiving
5. Work standards and procedures for garment keepers and sewing workers:
1. Obey the work arrangement of the foreman, and do a good job in the quality inspection and storage of uniforms
2. Carefully check and accept the quality of cleaned uniforms, and send them back for washing if they do not meet the standards
3. Be responsible for sorting, counting and registering all kinds of uniforms, with complete and accurate procedures
4. Responsible for sewing and mending staff uniforms, various fabrics, guest clothes and other fabrics
5. The sewing worker is responsible for reforming all kinds of discarded fabrics and completing other sewing work temporarily assigned
6. Abide by the rules and regulations of the hotel and the Department, ensure that the health, maintenance and safety of the workplace are in good condition, and report the problems in the responsible area when they occur, so that the work can run normally
6. Working standards and procedures of the cloth room:
1. Obey the work arrangement of the foreman, and do a good job in the quality inspection and storage of the cloth
2. Strictly implement the work responsibility of account and material consistency, and regularly check the quantity
3. Be responsible for receiving and adjusting all kinds of cloth, counting and registering, and the procedures shall be complete and accurate
4. Be responsible for trimming the thread ends when washing the cloth, and stacking all kinds of cloth pieces according to the standard
5. Be responsible for checking the damage and pollution of all kinds of cloth, and arrange for re washing if unqualified
6. Abide by the rules and regulations of the hotel and the Department, ensure that the workplace is maintained in a good state of maintenance, safety and cleanliness, and timely report emergencies in the responsible area, so that the work can run normally